By PM :The restaurant workshop
Port of Nice 4 bis quai Papacino 06300 Nice
contact@bypm.fr
+33 (0) 4 93 26 05 80
Pierre Lesterle and Marco Raponi, young chefs from the big kitchens, launch their restaurant By PM restaurant in 2017
Both have mastered gourmet cuisine and now want to unleash their creativity.
This restaurant, Pierre and Marco conceive it as a culinary workshop where we come to have fun and share their happiness to cook. They want to remain sensitive to the exchanges, in the image of their map that they shape in a dynamic, evolutionary way … influenced by the seasons.
Inspired by the Mediterranean culture, their gourmet and vegetal cuisine is based on a deep, delicate and sensitive work of simple and natural products above all. That’s why they chose to collaborate with local artisanal producers and suppliers.
With this commitment, they design their business by combining tradition, inventiveness, know-how with current issues.
Like François Vatel, Pierre and Marco like to see culinary art as a plural discipline, a philosophy of life. They will be chefs, restaurateurs, creators, knowers (or adventurers) and Masters of Festivals.
To book, call us now:
By PM :The restaurant workshop
Port of Nice 4 bis quai Papacino 06300 Nice
contact@bypm.fr
+33 (0) 4 93 26 05 80
By PM :The restaurant workshop
Port of Nice 4 bis quai Papacino 06300 Nice
contact@bypm.fr
+33 (0) 4 93 26 05 80